Prep Time: 30 mins | Serves: 20
Indulge in a festive holiday snack with these breadsticks shaped like Christmas trees. They’ve got garlic butter on top and are stuffed with spinach dip.
I love the time with family and friends, but the food is always my favorite part of the holidays. Actually, the food is always the best part of any day, but hey, I guess everyone has their own preferences. During the holiday season, you may find all sorts of unique and tasty treats that you wouldn’t normally have access to. Don’t even get me started! These Christmas Tree Spinach Dip Breadsticks as a simple, yet impressive, holiday snack that you could bring to any gathering!
INGREDIENTS
2 tbsp butter
12 ounces Frozen chopped spinach, thawed and squeezed dry
6 ounces of cream cheese, softened
¼ tsp chili powder
1 tsp Italian seasoning
1 c. grated cheddar OR mozzarella cheese
½ c. grated Parmesan cheese
1 tube refrigerated thin crust pizza crust
½ tsp onion powder
½ tsp Italian seasoning
½ tsp garlic salt
2 cloves garlic, minced
½ tsp salt
¼ tsp pepper
How to make Christmas Tree Spinach Dip Breadsticks
Step 1: Prepare the oven. Preheat it to 400 degrees.
Step 2: Place the spinach and cream cheese in a bowl. Mix well until blended. Then, add the garlic along with the salt, onion powder, chili powder, pepper, and Italian seasoning. Mix well until combined.
Step 3: To the bowl, add the Parmesan cheese and half of the cheddar or mozzarella cheese. Beat well until blended.
Step 4: As directed, form a Christmas tree.
Step 5: Place in the preheated oven and bake for about 22 minutes or until cooked through and the top is golden brown.
Step 6: After melting the butter, add the garlic salt and seasoning. Stir well, then brush this on the breadsticks.
Step 7: Enjoy warm!