Prep Time: 9 mins | Cook Time: 6 mins | Total Time: 15 mins | Yield: 3 Servings
Are you looking for a 15-minute meal? Well, worry no more! This recipe I am sharing with you today is the easiest and fastest recipe you will ever prepare! These Garlic Butter Chicken Bites are so good that you would want to eat them every day! Perfect for a quick lunch or dinner meal!
Ingredients:
2 tablespoons all-purpose flour
1 ½ tablespoons minced fresh garlic (4 cloves)
2 tablespoons finely chopped fresh parsley
1 tablespoon olive oil
Salt and freshly ground black pepper
1 ¼-pound boneless, skinless chicken breasts, cut into 1 ¼-inch piece
3 tablespoons unsalted butter, divided
1 ½ teaspoons Italian seasoning
Directions:
Place a 12-inch non-stick skillet on the stove and turn the heat to medium-high.
Use paper towels to pat dry the chicken breasts.
In a mixing bowl, add ½ tsp pepper, ¾ tsp salt, flour, and Italian seasoning. Whisk until well combined.
Sprinkle the flour mixture over the chicken breasts, then rub each until well coated.
Place a skillet on the stove and turn the heat to medium.
Add 1 tablespoon of butter and 1 tablespoon of olive oil, then allow them to become hot. Move the skillet to evenly spread the oil.
Lay the chicken breasts into the hot skillet, then cook each side for 3 minutes or until they turn golden brown.
Add the rest of the butter and allow it to melt.
Add parsley and garlic, then cook for one more minute.
Serve hot and enjoy!
Notes:
Feel free to add more parsley if you wish.
You can squeeze a lemon on top before serving.
I like serving these Garlic Butter Chicken Bites with steamed veggies.
Feel free to use boneless chicken thighs for this recipe.
Nutrition Facts:
Calories 394 | Calories from Fat 189 | Fat 21g 32% | Saturated Fat 9g 56% | Cholesterol 151mg 50% | Sodium 422mg 18% | Potassium 784mg 22% | Carbohydrates 8g 3% | Fiber 1g 4% | Sugar 1g 1% | Protein 42g 84% | Vitamin A 1242IU 25% | Vitamin C 18mg 22% | Calcium 54mg 5% | Iron 2mg 11%
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