Prep Time: 10 mins | Cook Time: 20 mins | Total Time: 30 mins | Yield: 8 Servings
The best chicken dish ever is this Perfect Baked Chicken Breast! Oh, man, the juiciness and flavours of these heavenly treats will satisfy all your cravings today! I have listed all the ingredients and directions so all you have to do is to follow them step by step and you are good to go! Feel free to add more ingredients if you wish. Have the most wonderful day, friends, and I hope you all love and appreciate this recipe today. By the way, don’t forget to share this recipe with your peers as well. I am 100 per cent certain that they are going to love it as much as we do. Enjoy!
Ingredients:
4 boneless, skinless chicken breasts
1 tbsp olive oil
Rub
4 tsp paprika
4 tsp brown sugar
1 tsp onion powder
1 tsp garlic powder
1 tsp black pepper
1 tsp salt
Directions:
Prepare the oven and preheat to 225 degrees C or 450 degrees F.
Rub olive oil all over the chicken.
In a mixing bowl, add all the ingredients for the rub. Stir until well mixed.
Sprinkle the rub mixture on top of the chicken and use your hands to make sure that the chicken breasts are well coated.
Arrange the chicken breasts onto a baking sheet. Make sure to leave a space between each chicken.
Place them inside the preheated oven and bake for about 10 minutes.
Flip the chicken breasts and cook the other sides for another 20 minutes or until done.
Remove them from the oven and cover for about 10 minutes.
Serve and enjoy!
Notes:
Place any leftovers in an airtight container, then place them inside the fridge. They can last up to 4 days or 3 months inside the freezer.
Nutrition Facts:
Serving: ½ chicken breast, Calories: 157kcal | Carbohydrates: 3g | Protein: 24g | Fat: 4g | Saturated Fat: 0g | Cholesterol: 72mg | Sodium: 423mg | Potassium: 445mg | Fiber: 0g | Sugar: 2g | Vitamin A: 525IU | Vitamin C: 1.3mg | Calcium: 10mg | Iron: 0.6mg
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