Oven Baked Ziti

Oven Baked Ziti was brought by my work-mate one day, and this recipe was a hit. It is now the all-time favorite dinner of my guests. It’s great for a covered dish dinner too. I have made this also without the meat, and it tastes really good.

Prep:20 m Cook:35 m Ready In:55 m

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To make this Oven Baked Ziti, You’ll need the following Ingredients:

Ingredients:

1 pound dry ziti pasta

1 onion, chopped

1 pound lean ground beef

2 (26 ounces) jars spaghetti sauce

6 ounces provolone cheese, sliced

1 ½ cups sour cream

6 ounces mozzarella cheese, shredded

2 tablespoons grated Parmesan cheese

Directions:
1. Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
2. In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
3. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9×13 inch baking dish. Layer as follows: ½ of the ziti, Provolone cheese, sour cream, ½ sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.
4. Bake for 30 minutes in the preheated oven, or until cheeses are melted.

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