I’m sure you’ve tried a lot of pork chop recipes, but have you heard of this one? This Parmesan Baked Pork Chop will surely become your favorite after one bite! The combination of Parmesan cheese, garlic powder, black pepper, and breadcrumbs made this dish insanely delicious! You don’t need a lot of ingredients for a dish to taste awesome! With just 4 seasonings, I’m telling you, they are more than enough! These pork chops were baked to perfection in the oven for less than an hour! I have listed all the ingredients and directions so all you need to do is to follow them step by step, and you are good to go! Serve these pork chops with rice or mashed potatoes, and you have yourself a meal to remember. Enjoy!
Ingredients:
1 cup Italian bread crumbs
1 teaspoon garlic powder
1 teaspoon black pepper
1 cup Parmesan cheese
4 boneless pork chops, ½-inch thick
1 tablespoon olive oil
Directions:
Prepare the oven and preheat to 350 degrees F or 175 degrees C.
Add garlic powder, breadcrumbs, Parmesan cheese, and black pepper onto a clean plate. Whisk until well blended.
Drizzle olive oil over the pork chops, then rubs each until well coated.
Sprinkle the cheese mixture over the pork chops, then rub each again until well coated.
Line tin foil onto a pan, then spray it with cooking oil.
Add the pork chops into the prepared baking pan and arrange them in a single layer.
Place the baking pan inside the preheated oven and bake the pork chops for about 40 to 45 minutes or until done.
Remove the pork chops from the oven and allow them to rest for a few minutes at room temperature to incorporate all the flavors.
Serve warm and enjoy!