“This is the best and the most delicious salmon recipe, and very easy to prepare. I love baked maple salmon into everything and put this together one night. My husband totally loved it; he did not like salmon that much until he had this.”
Prep: 10 m Cook: 20 m Ready In 1 h
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To make this Baked Maple Salmon, You’ll need the following Ingredients:
Ingredients:
¼ cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
¼ teaspoon garlic salt
⅛ teaspoon ground black pepper
1 pound salmon
Directions:
1. In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
2. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
3. Preheat oven to 400 degrees F (200 degrees C).
4. Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.
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Baked Maple Salmon
Equipment
- Oven
- Baking Dish
- Small Bowl
Ingredients
- ¼ cup maple syrup
- 2 tbsp soy sauce
- 1 clove garlic, minced
- ¼ tsp garlic salt
- ⅛ tsp ground black pepper
- 1 pound salmon
Instructions
- In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
- Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
- Preheat oven to 400 degrees F (200 degrees C).
- Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.