AIR FRYER CRISPY BROCCOLI

Prep Time: 5 mins | Cook Time: 10 mins | Total Time: 15 mins | Yield: 4 Servings

Hi, there! How are you? I hope you are all doing well this fine day. It is my absolute pleasure to share this recipe with you today! This Air Fryer Crispy Broccoli is so amazing! I can’t believe I did not consider making this before. Now, I never stop preparing it for the ones I love! Try this recipe now, and I promise you that it is worth all your time and effort! Just follow these simple steps for they will guide you to perfection! Like what I say pretty much all the time, feel free to add more ingredients if you think it lacks something. I know that you can do a lot to make this recipe even better! Have a great day, friends, and I hope you all love and appreciate this recipe today. Don’t forget to share it with your peers as well. Enjoy!

Ingredients:

2 tbsp (30 ml) oil (approximately)

Fresh lemon wedges

1 lb. (454 g) broccoli, cut into bite-sized pieces

½ tsp (2.5 ml) garlic powder

Fresh cracked black pepper, to taste

salt, to taste

Directions:

In a large mixing bowl, add the broccoli.

Drizzle olive oil all over the broccoli, then toss it until well coated.

Sprinkle garlic powder, pepper, and salt over the broccoli. Toss again until well coated.

Place the broccoli into the Air Fryer and cook for 12 to 15 minutes at 190 degrees C or 380 degrees F. Make sure to turn the broccoli about 3 times while cooking to cook all sides.

Place the cooked broccoli on a clean serving plate.

Serve with lemon wedges on the side. Enjoy!

Note:

Cooking time may vary on the size of the broccoli.

Nutrition Facts:

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