Asparagus is a yummy vegetable you can use for a side dish or appetizer.
Ingredients
olive oil cooking spray
1 pound fresh asparagus, tough ends trimmed
¼ cup shredded Parmesan cheese
1 teaspoon sea salt
¼ teaspoon garlic powder, or to taste
Directions
Preheat oven to 400 degrees F (200 degrees C).
Spray the inside of a 9×13 casserole dish with olive oil cooking spray. Place asparagus in the dish and lightly spray spears with cooking spray.
Sprinkle asparagus with Parmesan cheese, sea salt, and garlic powder.
Roast in the preheated oven until a fork easily punctures the thickest part of the stem, about 12 minutes.
Per Serving: 46 calories; 1.7 g fat; 4.7 g carbohydrates; 4.4 g protein; 4 mg cholesterol; 660 mg sodium, Prep 5 m Cook 15 m Ready In 20 m serving 4
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