Thhis Chewy Peanut Butter Brownies Recipe Tastes like a peanut butter cake, moist and yummy! Very quick and easy to make. I usually double the recipe. Great with chocolate frosting!
P.S. I added about ⅔ cup of chocolate chips and baked it in a 8×8 baking pan instead of 9×9.
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To make these amazing Peanut Butter Brownies, you’Il need to follow the instructions below:
Ingredients
½ cup peanut butter
⅓ cup margarine, softened
⅔ cup white sugar
½ cup packed brown sugar
2 egg
½ teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
Directions
Preheat oven to 350 degrees F (175 degrees C ). Grease a 9×9 inch baking pan.
In a medium bowl, cream together peanut butter and margarine. Gradually blend in the brown sugar, white sugar, eggs, and vanilla; mix until fluffy. Combine flour, baking powder, and salt; stir into the peanut butter mixture until well blended.
Bake for 30 to 35 minutes in preheated oven, or until the top springs back when touched. Cool, and cut into 16 squares.
Nutrition Info:
Per Serving: 177 calories; 8.5 g fat; 22.8 g carbohydrates; 3.7 g protein; 23 mg cholesterol; 158 mg sodium.
Recipe By:Jo