Prep Time: 10 mins | Cook Time: 6 hrs | Total Time: 6 hrs 10 mins | Yield: 8 people
Teriyaki Chicken has been my favorite since I can remember. This slow-cooker honey teriyaki chicken is my newest obsession. I love slow cooker recipes and this hit all the right spots! This recipe is extremely simple, super versatile, and delicious! Tender and extra sauce teriyaki chicken garnished with scallions and some sesame seeds and served over rice and steamed vegetables. This sweet, salty, and savory honey teriyaki chicken is also great to serve sandwich style on a hearty roll!
With my busy schedule, it is hard to figure out dinner every night and this is where recipes like this come in. During the busiest days, I always resort to easy and quick meals. This honey teriyaki chicken might be super simple to make, yet this delivers so much flavor. And since we are making this in a slow cooker, this teriyaki chicken requires little to no effort to throw together. Everything is dumped in the slow cooker, so the chicken is cooked in the sauce, ensuring that the flavors stick inside and out of the chicken.
This honey teriyaki chicken is the real deal. A crowd-pleaser, family and kid-friendly, and leftovers are also amazing! I like mine with a little kick, but you can always adjust the spice level according to your preference.
The chicken is infused with a sweet-salty flavor. And I added sesame seeds and scallions as garnish before serving.
Ingredients
3 tablespoons packed brown sugar
2 pounds boneless, skinless chicken breasts
1 teaspoon basil
1½ teaspoon garlic powder
½ teaspoon rosemary
1½ c. Honey Teriyaki Sauce
1 c. chicken broth
HOW TO MAKE SLOW COOKER HONEY TERIYAKI CHICKEN
Step 1: In a slow cooker, add all the ingredients. Put the lid on and set it to cook for 6 hours on low or until the chicken is completely cooked.
Step 2: When done, serve the Teriyaki Chicken right away over noodles or rice. Enjoy!