PECAN PIE BROWNIES

Prep Time: 10 mins | Cook Time: 45 mins| Total Time: 55 mins | Yield: 20 Servings

These heavenly treats are my ultimate comfort food! I am so excited to share this recipe with you today. Oh, man, you are so in for a treat! Try this Pecan Pie Brownies recipe now, and I promise you that you and your loved ones are going to love it! I have listed all the things you will be needing so you just have to follow them step by step and you are good to go! Feel free to add more ingredients if you prefer. I am sure that you can do a lot to make this very simple recipe even better! Have a great day, friends. Enjoy!

Ingredients:

1 ½ tsp Vanilla extract

¼ c Unsalted butter

1 box Brownie mix

4 Eggs

1 c Sugar

2 c Pecans roughly chopped

1 ½ c Light Corn syrup

Directions:

Prepare the oven and preheat.

Place a pan on the stove and turn the heat to medium.

Add the eggs, vanilla, butter, corn syrup, and sugar. Whisk and heat for a few minutes until well blended.

Refer to the directions provided on the brownies package on how to mix it.

Apply cooking spray in a 13×9-inch baking pan.

Transfer the brownie mixture into the prepared baking pan and spread it evenly.

Place it inside the preheated oven and bake for 20 minutes or until a toothpick comes out clean after inserting it in the middle.

Meanwhile, add the pecans and stir until well blended.

Remove the brownies from the oven, then spread the pecan pie filling over.

Put it back inside the oven and bake for another 30 minutes or until done.

Remove from the oven and allow it to cool completely at room temperature.

Serve and enjoy!

Nutrition Facts:

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