Prep Time: 5 mins | Cook Time: 20 mins | Total Time: 25 mins | Yield: 4 Burgers
My family and I enjoy grilling on Sundays! This recipe has always been our favourite! With these four basic ingredients, you will surely have the best set of hamburgers ever! I have always loved pineapples in hamburgers. I think they give a very distinct flavour in every bite! Oh by the way feel free to add cheese to these hamburgers. Just do it a thank me later! What I love the most about these hamburgers are the bacon slices. Oh, yeah! Bacon takes this very simple recipe to the next level! As perfect as this recipe may be, feel free to add more ingredients if you prefer. I have listed all the things you will be needing so all you have to do is to follow them step by step and you are good to go! Have a wonderful day, friends, and I hope you are all well today. Enjoy!
Ingredients:
2 lbs lean ground beef
½ c prepared barbecue sauce
1 (8 oz) can sliced pineapple
8 slices bacon
Directions:
Prepare the grill and preheat.
Add the barbecue sauce, ground beef, salt, and pepper. Use your hands to mix everything until well combined.
Form 4 large patties out of the mixture.
Put the patties onto a clean plate.
Top each patty with a slice of pineapple.
Arrange two bacon strips over each patty.
Use a toothpick to keep the bacon strips, pineapple, and burger together.
Brush with cooking oil on the preheated grill.
Put the burgers over the preheated grill and cook until done.
Make sure to flip the burgers from time to time during the cooking process.
Serve hot and enjoy!
Nutrition Facts:
Calories: 945.7 | Protein: 46.7g 93% | Carbohydrates: 22.7g 7% | Dietary Fiber: 0.7g 3% | Sugars: 18.2g | Fat: 72.2g 111% | Saturated Fat: 27.3g 136% | Cholesterol: 208.3mg 69% | Vitamin A Iu: 94.2IU 2% | Niacin Equivalents: 21.7mg 167% | Vitamin B6: 0.7mg 44% | Vitamin C: 6mg 10% | Folate: 19.9mcg 5% | Calcium: 25.3mg 3% | Iron: 4.5mg 25% | Magnesium: 51.3mg 18% | Potassium: 773.9mg 22% | Sodium: 977.6mg 39% | Thiamin: 0.3mg 33% | Calories From Fat: 650.1
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