Stromboli

Prep Time: 11 mins | Cook Time: 35 mins | Total Time: 46 mins | Yield: 6 Servings

This incredible recipe is superb! Try it now and prepare to be amazed. Enjoy!

Ingredients:

1 pizza dough

3 tablespoons butter melted, divided

2 cloves garlic minced

1 ½ cups shredded mozzarella divided

12 thin slices of ham

15 slices salami

15-17 slices pepperoni

1 Egg beaten

¼ teaspoon garlic powder

2 tablespoons Parmesan cheese

2 tablespoons chopped parsley

Marinara sauce for dipping

Directions:

Step 1: Prepare the oven and preheat to 190 degrees C or 375 degrees F.

Step 2: Sprinkle flour on a flat surface.

Step 3: Roll out the dough to 12×14-inches rectangular shape.

Step 4: Add the minced garlic and 1 tablespoon of melted butter into a small mixing bowl. Stir until well mixed.

Step 5: Brush the top of the dough with the mixture.

Step 6: Sprinkle half a cup of the mozzarella cheese over the dough.

Step 7: Place the ham over the cheese, then sprinkle more cheese over the ham.

Step 8: Put the pepperoni and salami over the ham.

Step 9: Top everything with a generous amount of cheese.

Step 10: Beat the egg, then brush the edges of the dough with it.

Step 11: Roll the dough up, then place it onto a baking sheet.

Step 12: Combine the rest of the butter, cheese, garlic powder, and parsley.

Step 13: Brush the top of the stromboli with it, then run a knife over it to create diagonal slits.

Step 14: Place it inside the preheated oven and bake for about 30 minutes or until done.

Step 15: Remove the stromboli from the oven and allow it to cool at room temperature.

Step 16: Slice it into 8 even pieces.

Step 17: Serve and enjoy!

Note:

Serve this with marinara sauce!

Nutrition Facts:

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