Delicious Crock Pot Roast
"This is easy to cook recipe for a delicious crock pot roast. It makes its own gravy. It is best for the working person who does not have time to cook all day, but it tastes like you did. It is best to cut between 5 and 6 pounds."
Equipment
- Slow Cooker
Ingredients
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 (1 ounce) package dry onion soup mix
- 1 ¼ cups water
- 5 ½ pounds pot roast
Instructions
- In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.
- Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.