Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins | Yield: 8 Servings
These amazing treats will surely light up your day! Oh, man, you are so in for a treat! I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are good to go! The rich flavours in every bite of these Salmon Croquettes are superb! Don’t forget to share this recipe with your friends and loved ones. Have a wonderful day, everyone. Enjoy!
Ingredients:
½ c flour
¼ c yellow cornmeal
15 oz canned salmon
1 red bell pepper, finely chopped
½ c sweet onion, diced
1 large egg, beaten
1 tsp Worcestershire sauce
½ tsp seasoned salt
¼ tsp pepper
½ tsp garlic powder
¼ c mayonnaise
¼ c cilantro, chopped
Olive oil for frying
Directions:
Step 1: Add the cornmeal and flour into a large mixing bowl. Whisk until well mixed.
Step 2: Add in the bell peppers, salmon, seasonings, Worcestershire sauce, mayonnaise, egg, sweet onions, and cilantro. Stir until well combined.
Step 3: Make 6 to 8 patties out of the mixture.
Step 4: Place a large skillet on the stove and turn the heat to medium-high.
Step 5: Add oil and allow it to become hot.
Step 6: Add the patties and cook for about 2 to 3 minutes per side or until golden brown.
Step 7: Transfer the cooked patties onto a clean serving plate.
Step 8: Serve right away. Enjoy!
Nutrition Facts:
Calories: 186kcal | Carbohydrates: 12g | Protein: 15g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 68mg | Sodium: 410mg | Potassium: 258mg | Fiber: 1g | Sugar: 1g | Vitamin A: 564IU | Vitamin C: 20mg | Calcium: 156mg | Iron: 1mg
Ingredients
- ½ c flour
- ¼ c yellow cornmeal
- 15 oz canned salmon
- 1 red bell pepper, finely chopped
- ½ c sweet onion, diced
- 1 large egg, beaten
- 1 tsp Worcestershire sauce
- ½ tsp seasoned salt
- ¼ tsp pepper
- ½ tsp garlic powder
- ¼ c mayonnaise
- ¼ c cilantro, chopped
- Olive oil for frying
Instructions
Step 1: Add the cornmeal and flour into a large mixing bowl. Whisk until well mixed.
Step 2: Add in the bell peppers, salmon, seasonings, Worcestershire sauce, mayonnaise, egg, sweet onions, and cilantro. Stir until well combined.
Step 3: Make 6 to 8 patties out of the mixture.
Step 4: Place a large skillet on the stove and turn the heat to medium-high.
Step 5: Add oil and allow it to become hot.
Step 6: Add the patties and cook for about 2 to 3 minutes per side or until golden brown.
Step 7: Transfer the cooked patties onto a clean serving plate.
Step 8: Serve right away. Enjoy!
